Reflect, Recognize, Resolve

The end of December is always a time of personal retrospection, looking back on the year to see what went as planned and what didn’t; what was accomplished and what wasn’t. It’s a time to think about ways we did things just right or mistakes we made and how we’re going to make next year...

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What’s the Scoop on Nitrogen?

Nitrogen is a “building block” of a vast array of plant biochemicals. To farm pecans successfully, you probably don’t need to know the names of all of these, but you’ve definitely already heard of some of them: – amino acids and proteins: including enzymes that make all of the biological processes in the plant actually...

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Mechanical Pruning in the West

It has become abundantly clear in the past 10 years that mechanical topping and siding (hedging or mechanical pruning) is the best method currently available for light management in pecan orchards in the West. People have been experimenting with numerous different strategies for mechanical pruning for a very long time. In particular, I think we...

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Stressing Out

No doubt a few of us have experienced firsthand how a “stressful” lifestyle — maybe worries about the economy or the kids — is bad news for our own health. Horticulturists and orchard managers also often speak about minimizing “stress” in our orchards so that we can maximize tree performance (and hopefully lower our own...

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Managing Crowding of Orchards in the West

Pecan trees LOVE the light. That’s really all there is to it. In their native habitat, young pecan trees can rapidly grow to great heights if given a nice patch of sunlight — then once they’ve surpassed all the other surrounding trees in height, they’ve got it made in the sun, so to speak. But...

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Irrigation Scheduling Using Soil Moisture Monitoring

I think just about everyone in the pecan industry already knows that maintaining water status in orchards is of utmost importance for consistently producing top pecan nut yields and top pecan nut quality. When trees become water stressed, photosynthesis slows, shoot growth stops, nuts drop, and the remaining kernels don’t fully fill—all bad things if...

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